Use the sifter/sieve and pour it into a jug or storage container.
Refrigerate for at least 3 hours before serving...And DONE!
Shake or mix well. Serve over ice garnished with a cinnamon stick and sprinkled cinnamon. Best served cold.
Consume within 4 days
Depending on the size of your blender, you may want to blend in two parts then combine.
Refrigerate overnight if possible. The longer the flavors have to combine, the better.
ALWAYS SERVE COLD.
SHAKE OR MIX WELL BEFORE SERVING.
This particular coquito will be thick when refrigerated. Thicker than a traditional non-vegan coquito. Because this recipe is mostly made with coconut, it will solidify a bit. Make sure to stir well before serving, then let it sit for a minute.
Bottle up and give away as gifts!! Everyone loves a gift handmade with love!
Keyword coco, coconut, coquito, hispanic, Puerto Rico