Shrimp Ceviche to say welcome to our youtube channel Summer may be gone, but how about one last shrimp ceviche for a proper see-you-later!! Hola! It's definitely been a while since I've shared some recipes. Since we last met, hubs and I have been traveling full-time and exploring different flavors as we set out on … Continue reading Spicy Mango Avocado Shrimp Ceviche and YOUTUBE
Mangú With Pescatarian Tres Golpes – Dominican Plantain Dish
Tres golpes without meat...hmm When you think of tres golpes, meatless is not the first thing that comes to mind, right!? However as delicious as a tres golpes is with meat, it is easily as delicious without it too!! I promise! What is tres golpes? Well, it's one of the most popular and iconic dishes … Continue reading Mangú With Pescatarian Tres Golpes – Dominican Plantain Dish
Turkey mofonguitos with a vegan option
Say no to boring party food and yes to turkey mofonguitos! Ready to move on from boring and boxed frozen finger foods? ...Yes?! Then boy do I have a special treat to share with you! Turkey mofonguitos! If you've had them before, I know you're excited about this one, But if you haven't then I … Continue reading Turkey mofonguitos with a vegan option
Easy garlic tostones…The side dish you can’t live without!
What are tostones and where are they from? Tostones the ultimate Latin side dish you just can't live without! Use this recipe to add that extra bit of texture to any meal, or just have it as a tasty savory snack. This recipe is simple, made with just four ingredients, and can be made in under 15 … Continue reading Easy garlic tostones…The side dish you can’t live without!